Welcome to our website! Please contact us for any enquiries

0

Your Cart is Empty 您的购物车是空的

Light Cheese Cake Large 轻乳酪蛋糕

Fluffy and soft, sweet and tasty! This is our delightful light cheese cake, known as the " Uncle Tetsu Cheesecake", which originated in Hakada, Japan in 1948. Similar to chiffon cake, light cheese cake has a fluffy texture produced by whipping egg white and egg yolk separately. It contains less sugar and less cheese to the Western cheese cake.

Serving Size 规格:   475g

Ingredients 配料:   Cream cheese, sugar, eggs, butter, cream.

Storage Instruction 储存方法: Keep frozen at or below minus 18ºC.