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Chocolate & Strawberry Mousse Cake 巧克力 & 草莓慕斯蛋糕

Super soft chocolate chiffon sponge layers, with strawberry mousse cream between these layers. Topped with dripping strawberry glaze.

Serving Size 规格: Small 6 inches, Medium 8 inches, Large 10 inches.

Ingredients 配料:  White flour, water, sugar, baking powder, eggs, cream.

Storage Instruction 储存方法: Keep frozen at or below minus 18ºC.

Size