Lotus Paste and Osmanthus Petal Wagashi 莲蓉桂花馒头和菓子

和菓子 or wagashi are traditional Japanese confections that are often served with green tea, especially the types made of mochi, anko (azuki bean paste), and fruit. This is our Lotus Paste and Osmanthus Petal-flavored modern take on traditional wagashi. 

Serving Size 规格:60g

Ingredients 配料:Lotus paste, butter bean, osmanthus petal, sugar, butter, egg yolk, flour

Storage Instruction 储存方法: Store in a cool dry place for up to 10 days.