Mango & Chocolate Cake (Design #2) 芒果巧克力蛋糕

Our mango cake is made from mango mousse layered with mango puree and super soft chocolate chiffon layers.  Decorated with yellow glaze, cream piping, chocolate sauce drawing, and seasonal fruit.

Size:   Small 6 inches, Medium 8 inches, Large 10 inches.

Storage Instruction: Keep refrigerated below 4°C